[C&T] 韓式烤牛肉 400g

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    S
    Sang Hwa Yi
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    좋아요

    A
    Anonymous
    Great taste and minimal cooking time

    Great taste and minimal cooking time.
    Defrost and stir fry with some sliced onions and spring onion. You can also ad a bit of water and add some rice cake slices and it makes the perfect soy sauce style ddukbojkki.

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